Archive for the ‘Published’ Category

Garden & Gun Magazine

May 25, 2010

Have you seen the latest issue of Garden & Gun? It has this very tasty looking strawberry daiquiri in a julep cup on the cover and it’s all about the South invading NYC. It’s a great issue to read if you haven’t already and did you know that it has a few of my photos in it? (Shameless self-promotion, I know!) This issue also has some great architectural photos of “A Modern Fish Camp” by my friend and fellow photographer, Julia Lynn.

This is the latest issue. (Cover photo by Michael Turek)

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I took a few photos for “Due South”, which features an article about Southern Breweries including a few in NC, MS, GA and KY.

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And there are a few book shots I did for the book reviews. I haven’t read “The Help”, but everyone says I should.

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As I flipped through the magazine, I was reminded of how connected the South is. I did not take this photo of Hunter Lingle and Jennifer Dixon, the power duo behind the designer label Hunter Dixon. But I did photograph Hunter’s wedding last October here in Charleston, SC at Lowndes Grove. You may remember her wedding photos here and here.

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The Wedding Row, Charleston’s most stylish wedding blog with all the posh details, recently ran a post about everyone’s most dreaded topic…”Budgets”. But seeing that they used my photos of Canape’s delicious bites and Stems’ flowers, the article is full of yummy eye candy and you can feel good about indulging in pretty photos + good financial advice! So read on or see the original post here!
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Image courtesy of Leigh Webber Photography

Let’s Talk Budget….

by admin on April 30, 2010

You are newly engaged,  you are walking on cloud nine with visions of your most marvelous wedding running through your head. This wedding is going to be AMAZING. Now, let’s talk budget. Yes, I know that this can be a taboo word to a bride {however, not to her parents, fiance or visa.} Let’s be honest, not every bride has the luxury of an unlimited budget. Weddings can range from and entire exercise in DIY to a million dollar destination affair. Either way, at the end of the day, financial decisions are made. I encourage all brides to develop a budget PRIOR to booking anything. After the budget is established, decide what elements of the event are “must haves.”

Photograph by Leigh Webber :: Florals by Stems

For instance, have you always known where your reception will be held? Do you know EXACTLY what your photographs will look like and what food will be served? Do you know how fabulous the band will sound and which Manolo’s you will wear. Great, do you know what those little objects of you obsessions cost? Ladies {and super savvy fellas}…make a budget so that you can be assured to have what is most important to you. There are a plethora of elements to consider and many ways to make your budget more flexible. For those of you that do not know her, meet Erin from Yoj Events. She is a no nonsense guru in this arena and she has a bit of advice for you.

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{We know you’re excited about being engaged and you want many people to share in your special day, so start the guest list off right!  The length of the guest list can quickly become a sticky situation between the couple and the families, so my advice to you is to be pro-active!  The guest list determines many of decisions about your wedding day, the venue and the total cost are at the top of that list.

Photograph by Leigh Webber :: Florals by Stems

So, to get started, write down everyone you can think of that you would want to see on your wedding day and then cut from there.  Ask your parents and future in-laws for their lists too.  Then, throw a dinner party and ask everyone who has a stake in the wedding guest list to attend.  (All things are better discussed over food and wine!).  There will be people that everyone agrees must  be in attendance; there will also be potential guests who everyone does not agree on.  Take a few things into consideration: your relation to the guest, how long its been since you last saw then, and my “golden rule” of guests lists, would you be upset if you weren’t invited to their event.

I do not believe in the “B-list!”  …and of course I’m going to tell you why:

  1. Charleston is a destination city. Many of your guests will treat it like a vacation, s0 you can usually only account for about 10% of guests not to show.  That is a significant difference from the national average of 20% no-shows.
  2. You can end up over your guest count.  We all know that everyone isn’t punctual with reply cards.  You can easily go over your target guest count if you extend B-list invitations and then some A-listers show up you didn’t count on.
  3. B-list invites are obvious.  Let’s just say we all know when we’ve gotten those last minute apologetic phone calls.

Once you’ve got it all narrowed down, I suggest using note cards to keep track of your guests.  Using these note cards will help you keep track of your guest count, what you have  sent them, and their gift.  Keep all of these note cards in a recipe box in alphabetical order–easy to transport and nice to keep from engagement through honeymoon!

So, don’t let the guest list get you down or family members worked up.  Your wedding is a time for celebration and whoever is in attendance on the big day will make it special…just stay pro-active and organize from the beginning!}

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Thanks Erin! Thank you also to Leigh Webber and Anne Bowen of Stems.

{All photographs courtesy of Leigh Webber Photography}

I’m excited to let you know that Mary Frances & Andy’s wedding is today’s feature on the Southern Weddings blog!!!

You may also read it fresh off of  Southern Weddings Magazine’s blog here.

* Many thanks to Jebb Graff who was my second shooter on this wedding!

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Real South Carolina Wedding: Mary Frances + Andy
You know you’re looking at a good old fashioned Southern wedding when a.) the groom is decked out in a pastel patterned bow tie – from Southern Proper, natch – and b.) the ring bearer may be the cutest gentleman in attendance.  (No, really, check out the little blond cutie-pie!)  Leigh Webber was on-hand to document Mary Frances + Andy’s celebration at the historic Magnolia Plantation.  The uber-pretty bride stunned in Anne Barge that complemented her groom’s ivory dinner jacket, while her bridesmaids wore sapphire blue Jenny Yoo frocks.  Duvall Catering and Event Design handled both the understated florals + traditional Southern spread, and Cupcake provided the sweets.  For more shots from this South Carolina wedding, take a peek at Leigh Webber’s own blog post here!

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How did the two of you meet?  Tell us your story. We met at a mutual friend’s wedding.  Andy struck up a conversation with a witty one-liner and had me laughing from the start.  I thought we really hit it off, but he didn’t ask for my phone number!  Little did I know, he planned on getting it from another mutual friend.  He called the following day and asked to take me to dinner.  We were living about an hour-and-a-half apart, but being a true Southern gentleman, he insisted on picking me up and driving me to the restaurant, which was about 45 minutes away.  It really made an impression, and it was at this restaurant that he proposed almost two years later.
Describe the proposal. Andy had moved to Charlottesville, Virginia for his residency program at UVA and we had been living apart for around two months.  Given our hectic schedules, we had not seen in each in other in several weeks. It was Labor Day weekend and we were planning on spending the weekend together.  That same week, I had accepted a job offer in Charlottesville and was very excited to finally be together in the same city.  We planned a special dinner date to celebrate my new job and our exciting next step.  Even given all of the excitement, the idea that Andy would propose never even crossed my mind.  In fact, when asked by one of my best friends when it might happen, I told her it wasn’t even on his radar.  As planned, Andy took me to the same restaurant where we had our first date.  We had an amazing dinner and had the best time catching up.  The restaurant had emptied out as we continued to catch up and order champagne to celebrate the good news of the week. At that point, Andy became very serious and placed a small box on the table as he began saying the most incredible things to me.  It finally dawned on me at that moment that either he was proposing or this was a really cruel way to give me earrings! He got down on one knee as the piano player in the restaurant began playing “At Last” by Etta James.  Needless to say, there were many tears and elated “yeses.”  I found out later that he had driven six hours to my hometown in Asheville, North Carolina the weekend before to ask my father for my hand.  The weekend kicked off with a bang and we were able to celebrate with all of our friends and family, including Andy’s parents, throughout the holiday weekend.
Three adjectives that describe the day are: Exhilarating, elegant and ethereal.
Our favorite detail of the wedding was: We booked Voices of Deliverance, a Charleston gospel choir, to sing at the ceremony.  Only a limited number of people knew about this detail and just after our ministers pronounced us husband and wife, the group came out from hiding and began singing “Oh Happy Day.”  The reaction from the crowd was priceless as we danced down the aisle.
Tell us about finding your wedding dress: I had just moved to Virginia for my new job and to be with Andy.  My mom flew into town to help me get settled, and on the way from the airport we passed Bella Rosa, a bridal shop in Richmond.  She insisted that we just pop in to see what they had.  I had only been engaged less than two weeks so the idea of dress shopping was a bit overwhelming given all that was going on.  Nevertheless, we went in.  I thought I had in mind “the” dress, but at the last minute, I spotted an Anne Barge dress.  As I put it on, a song very special to Andy and me began playing. The tears started all around and we knew we had a winner.
Describe your wedding flowers: Since we were married outside in a beautiful grove at the Magnolia Plantation, I didn’t want to detract from the gorgeous natural surroundings so picked very simple and organic arrangements.  I chose ivory and yellow hydrangeas and tulips to accent the deep blue of the bridesmaids’ dresses.
Describe your wedding cake: I am a cupcake addict.  Every time I am in Charleston visiting my mother, a trip to Cupcake is on the agenda.  Naturally, this seemed like the perfect cake option for the wedding.  We had a tiered display of mini cupcakes and a giant cupcake for the cake cutting.  I thought it was such a unique detail and very fitting for us.
What was the biggest challenge you had to overcome while planning your wedding? The Monday before the wedding, the weather forecasters were predicting that a Category Five hurricane, fondly known as Hanna, was set to pass over Charleston at the exact time of our outdoor wedding ceremony.  Being a family of planners and optimists, we stuck to our plan for the week and my father had a full blown weather tracking system going at his beach house.  Vendors and guests were calling regularly to check the status of the wedding as there were several times we thought it was going to be called off.  We were fortunate to have the incredible team at Duvall Catering & Event Design who were entirely committed to making the day happen as we had planned.  The storm was downgraded to a tropical storm and ended up blowing through town on Friday.  We had a slight change of plans with the rehearsal dinner since the bridges to the downtown area were closed and we couldn’t reach the original venue.  Instead, we all piled in for a hurricane party – in cocktail attire, of course! – at the hotel where all of our guests were staying.  The day of the wedding was gorgeous and the sun came out and dried up all the rain just in time for the outdoor ceremony.  Needless to say, we were very grateful things went on as planned and that all of our guests could be with us to celebrate.
What was your most memorable moment about your wedding day? As I arrived at the plantation, I saw a string of guests walking to the ceremony site, many of whom had traveled from several states away through the inclement weather to be there, and it hit me how incredible it was to have so many of the people that we loved there supporting us.  It was at that moment that the emotion of the day overcame me.
Did you write your own vows?  If so, what was your favorite phrase, verse or line? In addition to the traditional vows, Andy and I prepared our own vows for one another.  He absolutely blew me away with his vows, which he had memorized start to finish.  At the end of his vows, he recited a string of pledges. There wasn’t a dry eye in the crowd when he was done!
What’s next for you as a couple? What are you looking forward to in the future?  In the course of one year, we moved to a new state, started new jobs, bought a house and got married.  The “what’s next” is to enjoy each other and the present to the fullest.  We are very much looking forward to many exciting trips, as we both love to travel.  Eventually, we are also looking forward to starting a family once Andy finishes his residency training.

Congratulations, Mary Frances + Andy!  Enjoy the here-and-now together!

It’s always exciting anytime a wedding magazine or blog wants to publish photos from a wedding we’ve photographed. I’m always honored just to get to photograph the amazing amount of work and talent that go into creating such a fabulous event! But this bride and groom were especially fun! Wallis and Nick have personalities like no other and wanted nothing more than to include all of their friends and to throw a big party!

Thanks to my second shooter Jebb Graff who shot some of the images below!

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From Wedding’s Unveiled Magazine’s blog, Completely Unveiled:

Real Wedding ~ Wallis and Nick
We couldn’t wait to share Wallis and Nick’s Charleston, SC wedding photographed by Leigh Webber Photography and planned by our fabulous friends at WED. The event was packed with inspiring details and designed in a palette of white, fern and chocolate with a mixture of pastel accents that included soft pink and canary. Wallis wore a lovely lace gown she found at Maddison Row and a gardenia in her hair for the chic Southern soiree at Magnolia Plantation. Her fourteen (yes, there were really fourteen of them!) bridesmaids wore knee-length dresses with a white lace bodice and a chiffon skirt in soft fern, while Nick and his groomsmen wore khaki suits with green and brown striped ties. Wallis carried a massed bouquet of white blossoms created by florist Dahlia Designs and her bridesmaids carried smaller, tightly formed bouquets of a mixture of white and pastel blooms, including coral tree peonies, white ranunculus, green antique hydrangea and birch branches.

Green glass bottles holding stems of white hydrangea hung from shepherds hooks along the petal-lined aisle for the outdoor ceremony by the Ashley River. Two tumbling arrangements of white peonies, hydrangea, roses and greenery were set in tall cast iron urns framing Wallis and Nick as they exchanged vows. The reception was held in the property’s Carriage House, which features an exposed beam ceiling and rustic wrought iron chandeliers. Champagne fabric was draped across the ceiling and woven through the rafters to highlight the strands of white orchids hung from the chandelier frames. Tables were covered in light clover bengaline and set with chocolate chivari chairs for contrast, while centerpieces were created from a variety of pastel blooms with an emphasis on pink. Southern inspired cocktails were served in mason jars while guests danced the night away to the sounds of The Mighty Kicks. We especially loved Wallis and Nick’s spectacular wedding cake with a winding tree branch design created by our good friend Jim Smeal of Weddings Cakes by Jim Smeal. We also love the event’s lovely wedding papers featuring a tree branch design by Studio R Designs. To see more of Wallis and Nick’s pretty plantation wedding, visit Leigh Webber’s blog!

Credits:
Photography: Leigh Webber Photography. Gown: Maddison Row. Hair and Makeup: Allure Salon. Printing: Studio R Designs. Event Coordinator: WED. Venue: Magnolia Plantation. Florist: Dahlia Designs. Rentals: Snyder Event Rentals. Caterer: Granville’s Cafe and Catering. Cake: Wedding Cakes by Jim Smeal. Band: The Mighty Kicks! Transportation: Swept Away Tours.

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Published in BRIDES Magazine

December 8, 2009

With all the recent news of magazines folding, I feel especially honored and lucky to announce that I have a photograph in the current issue of BRIDES!

Here’s the cover of the current (November/December 2009) issue of BRIDES in case you need to run out and get yourself a copy!

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And here is my photograph being used as the opener to the Parties & Planning section! The photo was taken at the William Aiken House in Charleston, SC at the wedding of Whitten & Mollie Meares. Stacey Fraunfelter of Red Letter Events was the event designer and is responsible for making the ceremony decor and seating look so pretty! Thanks Stacey for setitng up such beautiful detail shots!

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Hey there! Check it out… we were recently featured on Completely Unveiled, the blog for the excellent printed publication, Weddings Unveiled Magazine!

Here’s what they had to say about Mollie and Whitten’s wedding…

Mollie and Whitten were married at the William Aiken House in Charleston, South Carolina in a beautiful wedding photographed by Leigh Webber Photography and planned by the talented team at Red Letter Events. The major design element in their decor was the custom monogram created with Mollie and Whitten’s initials. The monogram provided the design foundation for their palette of chocolate brown, white and deep blue and the lovely “M” and “W” design can be found in nearly every element of their decor. We especially love the floral monogram hanging from the iron gates of the William Aiken House and the pretty cupcakes on their dessert table. The Right On Band provided the entertaiment for an all-out party, while Mollie and Whitten provided props that included feather boas and inflatable crowns to add the reception fun. Enjoy!

Credits:
Photography: Leigh Webber Photography. Planner: Red Letter Events. Venue: William Aiken House. Florist: Charleston Flower Market. Gown: Maddison Row. Dessert: Ashley Bakery. Rentals: Events by Duvall and Snyder Rental. Caterer: FISH Restaurant. Ceremony Music: Julie Diamond and Suzette. Band: Right On Band.

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The Navy Yard at Noisette

October 7, 2009

My studio is located at 10 Storehouse Row, which is on the Navy Yard at Noisette. I was excited to be contacted by them recently to be featured on their blog! Check it out to find out all about the incredibly diverse group of artists and businesses that are up here!

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Name? Leigh Webber

Occupation? Wedding and Kids Photographer

What are you doing in this picture? Directing a Bridal Portrait

What is your favorite thing about your job? My favorite thing about my job is I am constantly meeting new people and I am taking pictures that will be the spark to memories in the future.

If you could say something positive about the Navy Yard, what would it be? It definitely introduces me to a lot of other artists, and I’m inspired by the industrial architecture.

Favorite Weekend Activity? I spend a lot of my weekends photographing weddings, but I also like taking the dogs to the beach.

Most embarrassing cd/Ipod song? The Muppets Soundtrack

Favorite North Charleston Thing? The Asian grocery stores up here.

Favorite Local Business or Non-Profit? Low Country Local First.

Where would you like to see your company in five years? I’d like to see my photos in Martha Stewart Weddings

What makes your company unique? That I really enjoy what I do and that I am taking pictures that are meant to last for generations.

Most Challenging Aspect of your work? When photographing kids and weddings, I really have to think on my feet. Especially when there are no do-overs.

I was excited to see that Calder at Blue Moon Events has herself a new blog from which to showcase all the amazing weddings she designs. And I was thrilled to see that photos from an Indian/Christian wedding we photographed were on there!

The uber talented and endlessly creative force known as Fuzzco did her website and blog design. They rock.

Here’s a snipet of our photos on there… but check out the Blue Moon Events blog to see more!

Happiest of Days

To Aimee and Gokul Gondi, whose double Indian/Christian weddings and celebrations put the “P” in party! We are thrilled to find that Blue Moon Events is the de facto “go-to” for planning Indian affairs, as we love pushing our sleeves up and learning about the myriad of meaningful customs and nuances within the culture of such a geographically diverse country.

A few snaps below via Leigh Webber’s amazing eye:

in the morning…

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P.S. Your Daughter’s Hot!!!

September 23, 2009

To de facto, go-to wedding mag. if you are getting married in Charleston, SC or the  Lowcountry is, without a doubt, Charleston Weddings. It is created and produced by the same talented crew that put together Charleston Magazine, Charleston Home, WNC and G. Clever, yet informative articles, superb photography, and high print quality, isn’t that what we all want out of a great magazine?

Charleston Weddings is printed but twice a year and their Winter 2009 issue recently hit the stands. I was thrilled to see that they’d used one of my photos for the “Wedding Album” section on the back page.

Here’s the cover, so you know which magazine to run out and buy!

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The back page photo is one I took at Mary Frances Prosser & Andrew Southerland’s wedding back in September of 2008. You may remember seeing the blog post about their wedding here! They had a cool Polaroid photo booth and a book  for guests to sign next to their photos. Andrew, the groom, and Mary Frances’ dad took a photo together and wrote notes to each other on the page. Mary Frances’ dad wrote: “I love you Andy” -New Dad Ted. Andy wrote “You’re the father-in-law I never had. P.S. Your daughter’s hot!!!”

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And here is my ad in this issue. It is a shot I took at Jay Gnau and Chris Peter’s wedding in Beaufort, SC in April of this year. You can relive their awesome wedding through the photos on my blog here. Jay’s bridesmaids wore white LulaKate dresses with a pink sash and a brooch and the wedding was coordinated and designed by WED.

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Published in BRIDES

September 18, 2009

I am honored to say that I have a photo in the current issue of BRIDES, which is the September/October 2009 issue. The photo is of a scrumptious cupcake and is the opened for the “Parties & Planning” section.

I am so excited to have a photo in their magazine and I love that it’s a detail shot of food as I love photographing details, food, and especially sweets!

This photo was taken at Brannon Coleman and Jason Earle’s rehearsal dinner. In fact, you may remember seeing the original blog posts on their rehearsal dinner and from the wedding. Thanks to them for having such a great cupcake tier to photograph!

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